Luncheon Benefits Breast Centers

Luncheon Benefits Breast Centers

Luncheon attendees included, from left: Amy Robach; Susan K. Boolbol, MD, Associate Professor, Surgery; Alison Estabrook, MD, Professor, Surgery; and Aye Moe Thu Ma, MD, Assistant Professor, Surgery, Icahn School of Medicine at Mount Sinai.

Amy Robach, News Anchor for Good Morning America, discussed her diagnosis and struggle with breast cancer as the keynote speaker at the annual Breast Service Luncheon benefiting Mount Sinai Beth Israel’s Appel-Venet Comprehensive Breast Center, and the Comprehensive Breast Centers at Mount Sinai St. Luke’s and Mount Sinai West. (more…)

Dubin Breast Center Holds Annual Symposium

Dubin Breast Center Holds Annual Symposium

From left: Joel Dudley, PhD; Elisa Port, MD; Perri Peltz; Emily Sonnenblick, MD; Hanna Irie, MD, PhD; Michael Brodman, MD; Eva Andersson Dubin, MD; and Marisa Acocella Marchetto

Five leading researchers and clinicians at the Mount Sinai Health System discussed the latest trends in women’s health with more than 100 guests at the Dubin Breast Center’s fourth annual Fact vs. Fiction Luncheon and Symposium, held recently in midtown Manhattan. Mount Sinai’s experts responded to questions from the audience on pressing issues such as advances in cancer immunotherapy; how each person’s unique microbiome, or bacteria, interacts with his or her immune system; and whether chemotherapy is the best treatment for all invasive breast cancers. (more…)

My BRCA Journey

By Sara Schub, who is 45 years old and currently living in New York City. She has a Master’s degree in Public Health from Columbia University and works in healthcare administration. She also counsels women at risk of HBOC and volunteers for various health-related charities.

In early 2011, at a routine appointment with Dr. Monica Prasad, she asked me how I was doing. I took that as an opportunity to tell her what was weighing heavily on my mind – my mother and my cousin were both recently diagnosed with cancer and undergoing chemotherapy. She immediately inquired about my family history of cancer and for the first time I realized how prevalent cancer was in my family. Dr. Prasad suggested I go for genetic testing because I might be at high risk of developing the disease, so I went to a genetic counselor at Mount Sinai. I told her what I knew about my family history, she drew my genetic family tree, enumerated the various genetic mutations that were possible, and recommended genetic testing. (more…)

Cooking Classes Help Cancer Survivors Make Nutrition Changes

When Ann Ogden was first diagnosed with kidney cancer in 2001, she had no idea that creating a cooking network for cancer patients would someday become her great life’s work. Ann was, professionally, a fashion designer, but she found her culinary knowledge to be particularly useful while managing the side effects of treatment for a later diagnosed breast cancer. She would swap recipes with other patients, who found her guidance helpful and encouraged her to do more with her skills. In 2007, Cook for Your Life–a website dedicated to providing healthy recipes, cooking tips and nutrition information to cancer survivors–was born. (more…)

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